Anyway, back to the food. I had decided when I was pregnant that I would be making my own baby food. It really seemed like a logical choice to me. Think about it, if everything I ate came from a jar, wouldn't people think I was odd? Why would I do anything different for my baby? I like knowing exactly what he is eating (vegetable/fruit and water).
I think I have realized that people think it is too difficult to make your own baby food and too expensive. Let me play myth buster for a minute...
- The hardest part of making the food has been doing the dishes. The majority of the food is cooked for a few minutes, then pureed. Squash and sweet potatoes are roasted for an hour, but that is actually super easy. Wash it, cute it in half, put it on a baking sheet, cook, spoon out of the skin into the blender.
- I have compared the costs to jarred food and my homemade food is much cheaper. The peas I made cost $2.00 for the equivalent of 18 jars. $2.00 would have only purchased 4 jars of baby food.
- People also have asked me how I have the time to make the food. As I mentioned above, it really does not take long at all. The longest anything has taken me is over an hour, but that was just the food cooking in the oven. I think spending 30 minutes to make weeks worth of food for Drake is well worth my time. The batches I make are pretty large (about 40 ounces), so I pour the puree into ice cube trays, freeze over night, and then pop the cubes into a freezer bag. When Drake is ready to eat the food, I just pull two cubes out (each cube is an ounce). It I can find time to make apples and pears in a week that I worked 60 hours, it cannot be that hard.
Carrots |
So, please do not judge me for making my son's baby food. I am not a hippie or a granola girl (although I feel like I am doing a little part to save the Earth from all of the glass that would come with jars). I am not a super mom. I am not doing this because I am a first time mom. I want to know what my son is eating and am trying to give him the best nutritional start I possibly can.
Avocado (he did not like this too much) |
Peaches (from the research farm where David works) |
Apples |
Banana |
Butternut Squash! An all-time favorite |